We welcome you to Brandy Ho’s Hunan Food, where the authentic flavors of fiery & hot Hunanese Chinese cooking have been a San Francisco tradition since 1980. Our family owned and run restaurant is passionate about our world renowned “Old-Country” cooking. We source the freshest ingredients whenever possible and never use monosodium glutamate (MSG). We look forward to your visit, where you'll enjoy the some of the most authentic and deliciously spicy Hunanese cuisine in San Francisco.